Description

Initially, our Extra Long Grain (1121) Basmati rice is recognized for its very long grains, subtle fragrance, and light texture, and for your biryanis, pilafs, and other gravy-based dishes, this rice is perfect when the grains are glossy, separate, and non-sticky. Lastly, it is a real delight to your palate, a feeling that is repetitive and surprising according to the flavor, aroma, and fineness corresponding to sourcing and age for eating. Basically, the ingredient is just an effortless elevation for dining in culinary excellence, and therefore it is also wonderful for everyday cooking and entertaining family or friends at the table.

Specifications